Alessio Scandurra
PhD
PhD in Agricultural, Food and Environmental Science - XXXVII CycleTutor: Salvatore Cosentino
Membership Section: Agronomy and Field Crops
- April 2025 - April 2026: Research Fellow at the University of Catania. For the competitive sector 07/AGRI-02 “Agronomy and herbaceous and horticultural cropping systems”, scientific-disciplinary sector AGRI-02/A “Agronomy and herbaceous crops”. Project "Horizon-JU-CBE 2023 Circular Bio Based Europe Joint undertaking" entitled: "Evaluation of fertilizers from agro-industrial by-products on herbaceous crops of Mediterranean interest (call D.R. 5688 of 20/12/2024). Scientific Director: Prof. Salvatore Luciano Cosentino
- 2021-2024: PhD course in Agricultural, Food and Environmental Science, University of Catania; supervisor Prof. Salvatore Luciano Cosentino. Research project: “Physiological and production evaluation of different populations of sicilian wheat landraces”. The objective of this research project is aimed at the physiological and productive evaluation of different populations of hard and soft Sicilian "old landraces" compared with "modern" varieties in organic and conventional farming.
- March 2021 – November 2021 – Research grant entitled "Evaluation of the adaptation of populations of soft wheat to the different Sicilian pedoclimatic environments": Scientific Responsible Prof. Salvatore Cosentino
- November 2020: Qualification to the profession of Agronomist
- 2018-2020: Master’s Degree in Agricultural Biotechnology, University of Catania; supervisors Prof. Salvatore Luciano Cosentino: Degree Thesis: “Physiological and productive evaluation of different populations of Sicilian "ancient grains". Final mark: 110/110 cum Laude
- 2015-2018: Bachelor’s Degree in Agricultural Biotechnology, University of Catania; supervisors Prof.ssa Daniela Romano: Degree thesis: “The propagation of Mediterranean shrubs”. Final mark: 107/110
- 2012: High School diploma, Istituto Tecnico Commerciale “Angelo Majorana”, Acireale(CT)
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