Study Plans

Course unit	Module	Teacher
1^st Year
9799183 - ADDITIVES AND CONTAMINANTS IN FOODS		FALLICO BIAGIO
9799185 - ANIMAL AND VEGETABLE FOOD PROCESSING		PALMERI ROSA
1001492 - Food industry management		D'AMICO Mario
1008260 - FOOD PACKAGING		MURATORE Giuseppe
1015186 - LABORATORY OF FOOD TECHNOLOGIES AND FORMULATIONS		ARENA ELENA
1008250 - MICROBIOLOGY OF FERMENTED FOODS		RANDAZZO CINZIA LUCIA
9794071 - QUALITY OF AGRI-FOOD PRODUCTS	PRODOTTI DI ORIGINE ANIMALE	NATALELLO ANTONIO
9794071 - QUALITY OF AGRI-FOOD PRODUCTS	PRODOTTI ORTICOLI	BRANCA FERDINANDO
9799184 - SAFETY OF MACHINES AND AGRI-FOOD PLANTS		CARUSO LUCIANO
9796777 - TECNOLOGIE PER LA STABILIZZAZIONE E CONTROLLO NELL'INDUSTRIA ALIMENTARE		FALLICO BIAGIO
2^nd Year
1008384 - CONTROL STRATEGIES OF STORED FOOD PESTS		RUSSO AGATINO
1015186 - LABORATORY OF FOOD TECHNOLOGIES AND FORMULATIONS		ARENA ELENA
1008297 - MARKETING AND POLICIES FOR FOOD SAFETY	MARKETING	D'AMICO Mario
1008297 - MARKETING AND POLICIES FOR FOOD SAFETY	POLITICHE E NORME PER LA SICUREZZA ALIMENTARE	PECORINO BIAGIO
1008389 - SAFETY AND ENVIRONMENT	TRATTAMENTO DEI REFLUI AGROINDUSTRIALI	MILANI MIRCO
1008389 - SAFETY AND ENVIRONMENT	SICUREZZA DELLE MACCHINE E DEGLI IMPIANTI	CARUSO LUCIANO

Food Science and Technology