Justyna Godos Adjunct Professor of Scienza dell’alimentazione e delle tecniche dietetiche applicate [MEDS-08/C] Contacts Email: justyna.godos@unict.itMORE INFORMATION PUBLICATIONSTEACHING VIEW THE PUBLICATIONS N.B. the number of publications can affect the loading time of the information VIEW COURSES FROM A.Y. 2022/2023 TO PRESENT Academic Year 2021/2022 DEPARTMENT OF AGRICULTURE, FOOD AND ENVIRONMENTBachelor's Degree in Catering and logistics science and technology of the Mediterranean food - 2nd YearHYGIENE AND NUTRITIONModule DIETOLOGIA E DIETA MEDITERRANEA VIEW PAST COURSES Share Facebook Twitter Whatsapp Telegram Email