CONTROL STRATEGIES OF STORED FOOD PESTS
Academic Year 2015/2016 - 2° Year - Curriculum SICUREZZA E VALORIZZAZIONE DEI PRODOTTI ALIMENTARI
Teaching Staff: Pompeo Suma
Credit Value: 6
Scientific field: AGR/11 - General and applied entomology
Taught classes: 40 hours
Term / Semester: 1°
Credit Value: 6
Scientific field: AGR/11 - General and applied entomology
Taught classes: 40 hours
Term / Semester: 1°