Research Products

Through the following application, you can search and visualize the academic staff’s publications. You can apply filters to find year-on-year publications.

YearTitle and authorsMIUR type
2025Sodium nitroprusside as a priming agent induces drought stress tolerance in Citrus
(CURRENT PLANT BIOLOGY)
Lo Piero Angela Roberta
Article in Journal
2025Use of non-conventional yeasts for enhancing the sensory quality of craft beer
(FOOD RESEARCH INTERNATIONAL)
Todaro Aldo
Article in Journal
2025Sustainable extraction of bioproducts from cactus pear waste: Economic viability and market opportunities in a green economy
(CURRENT RESEARCH IN GREEN AND SUSTAINABLE CHEMISTRY)
Timpanaro Giuseppe, Foti Vera Teresa
Article in Journal
2025Ricotta cheese quality as affected by season
(JOURNAL OF DAIRY SCIENCE)
Priolo Alessandro
Article in Journal
2025Inversely Correlated Restoration of Body Condition Score and Systemic Metabolic Burden in Lactating Cows: Implications for Milk Fat Globule Size and Mitigation of Negative Energy Balance Effects on Milk Fat Composition
(INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES)
Natalello Antonio
Article in Journal
2025Ricotta cheese quality as affected by season
(JOURNAL OF DAIRY SCIENCE)
Natalello Antonio, Luciano Giuseppe
Article in Journal
2025Biocontrol activity of novel and known bioproducts based on Bacillus strains and basic products against Botrytis cinerea in tomato fruit
(BIOLOGICAL CONTROL)
Lo Piero Angela Roberta, Cirvilleri Gabriella
Article in Journal
2025Enhancing Brassica oleracea L. production in deficit irrigation regime utilising elicitors
(ACTA HORTICULTURAE)
Branca Ferdinando
Article in Journal
2025Improving light use efficiency of Brassicaceae crops for growing novel foods
(ACTA HORTICULTURAE)
Branca Ferdinando
Article in Journal
2025Annual Garden Rocket and Radish as Microgreens: Seed Germination Response to Thermal and Salt Stress
(AGRONOMY)
Romano Daniela Maura Maria
Article in Journal
2025How Can Plants Used for Ornamental Purposes Contribute to Urban Biodiversity?
(SUSTAINABILITY)
Romano Daniela Maura Maria
Article in Journal
2025Multicriteria Analysis to Locate Nature-Based Solutions for Runoff and Sediment Control: The Case Study of Pietrarossa River
Sciuto Liviana
Contribution to a Book
2025Upgrading of the Dittaino River Conditions Assessment by Hydro-morphological Indices
Sciuto Liviana
Contribution to a Book
2025Multicriteria Analysis to Locate Nature-Based Solutions for Runoff and Sediment Control: The Case Study of Pietrarossa River
Longo Minnolo Giuseppe, Licciardello Feliciana
Contribution to a Book
2025Upgrading of the Dittaino River Conditions Assessment by Hydro-morphological Indices
Licciardello Feliciana, Cirelli Giuseppe
Contribution to a Book
2025Constructed Wetlands as Green Systems for Urban Wastewater Management and Agricultural Reuse in Coastal Area
Cirelli Giuseppe
Contribution to a Book
2025Multicriteria Analysis to Locate Nature-Based Solutions for Runoff and Sediment Control: The Case Study of Pietrarossa River
Cirelli Giuseppe
Contribution to a Book
2025Comparative genomics of native plasmids from plant pathogenic Gammaproteobacteria
(DNA RESEARCH)
Catara Vittoria
Article in Journal
2025Multicriteria Analysis to Locate Nature-Based Solutions for Runoff and Sediment Control: The Case Study of Pietrarossa River
Barbagallo Salvatore
Contribution to a Book
2025Upgrading of the Dittaino River Conditions Assessment by Hydro-morphological Indices
Barbagallo Salvatore
Contribution to a Book
2025Constructed Wetlands as Green Systems for Urban Wastewater Management and Agricultural Reuse in Coastal Area
Marzo Alessia Concetta, Licciardello Feliciana
Contribution to a Book
2025Safety of the proposed amendment of the specifications of the food additive E960c(i) or E960c(ii)
(EFSA JOURNAL)
Fallico Biagio
Article in Journal
2025Constructed Wetlands as Green Systems for Urban Wastewater Management and Agricultural Reuse in Coastal Area
Branca Ferdinando, Barbagallo Salvatore
Contribution to a Book
2025Agricoltura sociale: riscatto e nuove opportunità per i detenuti
(DITE)
Zarbà Carla, Scuderi Matarazzo Alessandro
Article in Journal
2025Impact of native S. cerevisiae and non-Saccharomyces yeasts in chemical, aromatic, and sensory profiles of Carricante wines
(FOOD BIOSCIENCE)
Randazzo Cinzia Lucia
Article in Journal
2025Assessment of the plasticity level of two Vitis vinifera L. cultivars in three environments of central and southern Italy as an indicator of the impact of climate change
(ACTA HORTICULTURAE)
Nicolosi Elisabetta
Article in Journal
2025Integration of RNAseq and WGCNA to study phenotypic plasticity in wine grape cultivars grown in central-southern Italy
(ACTA HORTICULTURAE)
Nicolosi Elisabetta
Article in Journal
2025Assessment of the plasticity level of two Vitis vinifera L. cultivars in three environments of central and southern Italy as an indicator of the impact of climate change
(ACTA HORTICULTURAE)
Lo Piero Angela Roberta
Article in Journal
2025Integration of RNAseq and WGCNA to study phenotypic plasticity in wine grape cultivars grown in central-southern Italy
(ACTA HORTICULTURAE)
Lo Piero Angela Roberta
Article in Journal
2025Impact of native S. cerevisiae and non-Saccharomyces yeasts in chemical, aromatic, and sensory profiles of Carricante wines
(FOOD BIOSCIENCE)
Caggia Cinzia
Article in Journal
2025New Insight into Microbial Exploitation to Produce Bioactive Molecules from Agrifood and By-Products’ Fermentation
(FOODS)
Caggia Cinzia
Article in Journal
2025Effects of foliar applications of zinc on fruit biofortification and quality traits of greenhouse mini plum tomato cultivars
(JOURNAL OF AGRICULTURE AND FOOD RESEARCH)
Mauro Rosario
Article in Journal
2025Preharvest applications of monopotassium phosphate to improve fruit quality and volatilome composition in cold-stored cherry tomato
(HORTICULTURAL PLANT JOURNAL)
Mauro Rosario
Article in Journal
2025A Preliminary Study for Ultraviolet Optical Methyl Salicylate Monitoring in Agriculture
(SENSORS)
Longo Domenico
Article in Journal
2025Tuber Growth and Nutritional Traits in Deficit Irrigated Potatoes
(AGRONOMY)
Mauro Rosario
Article in Journal
2025Effects of foliar applications of zinc on fruit biofortification and quality traits of greenhouse mini plum tomato cultivars
(JOURNAL OF AGRICULTURE AND FOOD RESEARCH)
Leonardi Cherubino
Article in Journal
2025Preharvest applications of monopotassium phosphate to improve fruit quality and volatilome composition in cold-stored cherry tomato
(HORTICULTURAL PLANT JOURNAL)
Leonardi Cherubino, Giuffrida Francesco
Article in Journal
2025Effects of polysaccharide-based edible coatings on the shelf life of fresh-cut carrots with different pigmentations
(JOURNAL OF AGRICULTURE AND FOOD RESEARCH)
Restuccia Cristina, Muratore Giuseppe, Mauro Rosario, Leonardi Cherubino
Article in Journal
2025Consumer Trends in the Herbal Tea Market: A Systematic Literature Review
(FOOD REVIEWS INTERNATIONAL)
Spina Daniela
Commentary in Journal
2025Correction: Fast detection of penicillium rot and the conservation status of packaged citrus fruit using an optical array sensor
(CHEMICAL COMMUNICATIONS)
Cacciola Santa Olga
Article in Journal
2025Streamlining Global Germplasm Exchange: Integrating Scientific Rigor and Common Sense to Exclude Phantom Agents from Regulation
(PLANT DISEASE)
Tessitori Matilde
Article in Journal
2025Appraising the Use of Remote and Proximal Platforms for Wheat Biomass Estimation from Multispectral Imagery
Schillaci Giampaolo
Contribution to a Book
2025Variable-Rate Fertilisation on Durum Wheat Under Conservative Farming
Schillaci Giampaolo
Contribution to a Book
2025What Do Farmers Need from Agricultural Robots?
Schillaci Giampaolo
Contribution to a Book
2025Vascular Vibration Risksin Olive Harvesting with Portable Equipment
Manetto Giuseppe Ezio, Longo Domenico
Contribution to a Book
2025Appraising the Use of Remote and Proximal Platforms for Wheat Biomass Estimation from Multispectral Imagery
Failla Sabina Iole Giuseppina
Contribution to a Book
2025Variable-Rate Fertilisation on Durum Wheat Under Conservative Farming
Failla Sabina Iole Giuseppina
Contribution to a Book
2025What Do Farmers Need from Agricultural Robots?
Failla Sabina Iole Giuseppina
Contribution to a Book
2025Vascular Vibration Risksin Olive Harvesting with Portable Equipment
Cerruto Emanuele
Contribution to a Book
2025Follow‐up of the re‐evaluation of silver (E 174) as a food additive (EFSA‐Q‐2023‐00169)
(EFSA JOURNAL)
Fallico Biagio
Article in Journal
2025Consumer Trends in the Herbal Tea Market: A Systematic Literature Review
(FOOD REVIEWS INTERNATIONAL)
Di Vita Giuseppe Antonio, D'Amico Mario
Commentary in Journal
2025High Resolution Melting DNA analysis for the traceability of plants and juices of blond and pigmented sweet orange
(JOURNAL OF AGRICULTURE AND FOOD RESEARCH)
La Malfa Stefano Giovanni, Gentile Alessandra, Distefano Gaetano, Di Guardo Mario, Bennici Stefania Maria
Article in Journal
2025Dietary hazelnut skin prevents lipid oxidation in lamb enriched in omega-3 polyunsaturated fatty acids
(MEAT SCIENCE)
Priolo Alessandro
Article in Journal
2025Feeding lambs hazelnut skin and linseed decreases meat lipid oxidation during in vitro digestion
(FOOD CHEMISTRY)
Priolo Alessandro
Article in Journal
2025Dietary hazelnut skin prevents lipid oxidation in lamb enriched in omega-3 polyunsaturated fatty acids
(MEAT SCIENCE)
Natalello Antonio
Article in Journal
2025Feeding lambs hazelnut skin and linseed decreases meat lipid oxidation during in vitro digestion
(FOOD CHEMISTRY)
Natalello Antonio
Article in Journal
2025Tannin variation in tree fodder from temperate climates and implications for methane emissions from enteric fermentation
(ANIMAL FEED SCIENCE AND TECHNOLOGY)
Natalello Antonio
Article in Journal
2025Upgrading hazelnut skins: Green extraction of polyphenols from lab to semi-industrial scale
(FOOD CHEMISTRY)
Natalello Antonio
Article in Journal
2025Dietary hazelnut skin prevents lipid oxidation in lamb enriched in omega-3 polyunsaturated fatty acids
(MEAT SCIENCE)
Luciano Giuseppe
Article in Journal
2025Feeding lambs hazelnut skin and linseed decreases meat lipid oxidation during in vitro digestion
(FOOD CHEMISTRY)
Luciano Giuseppe
Article in Journal
2025Dietary hazelnut skin prevents lipid oxidation in lamb enriched in omega-3 polyunsaturated fatty acids
(MEAT SCIENCE)
Biondi Luisa, Bella Marco Sebastiano
Article in Journal
2025Synergic use of parsley essential oil and sous-vide packaging for the overall quality preservation of fresh-cut globe artichoke heads from organic and conventional farming
(ACTA HORTICULTURAE)
Restuccia Cristina, Parafati Lucia, Pandino Gaetano, Muratore Giuseppe, Lombardo Sara, Barbagallo Riccardo Nunzio
Article in Journal
2025Re‐evaluation of pullulan (E 1204) as a food additive and new application for its extension of use
(EFSA JOURNAL)
Fallico Biagio
Article in Journal
2025Response to Water Stress of Eight Novel and Widely Spread Citrus Rootstocks
(PLANTS)
Puglisi Ivana
Article in Journal
2025Metabolite content and antioxidant potential of blood oranges as affected by rootstock
(FOOD CHEMISTRY)
La Malfa Stefano Giovanni
Article in Journal
2025Response to Water Stress of Eight Novel and Widely Spread Citrus Rootstocks
(PLANTS)
La Malfa Stefano Giovanni
Article in Journal
2025Metabolite content and antioxidant potential of blood oranges as affected by rootstock
(FOOD CHEMISTRY)
Gentile Alessandra
Article in Journal
2025Response to Water Stress of Eight Novel and Widely Spread Citrus Rootstocks
(PLANTS)
Gentile Alessandra
Article in Journal
2025Comparative study of rootstock effects on primary and secondary metabolites content in blood orange peel: Potential co-product perspectives
(SCIENTIA HORTICULTURAE)
Continella Alberto
Article in Journal
2025Metabolite content and antioxidant potential of blood oranges as affected by rootstock
(FOOD CHEMISTRY)
Continella Alberto
Article in Journal
2025Response to Water Stress of Eight Novel and Widely Spread Citrus Rootstocks
(PLANTS)
Continella Alberto, Baglieri Andrea
Article in Journal
2025New Records of Phenacoccus solenopsis Natural Enemies in Europe and Taxonomic Additions on Anagyrus matritensis
(INSECTS)
Zappalà Lucia
Article in Journal
2025Using Low-Cost Proximal Sensing Sensors for Detecting the Water Status of Deficit-Irrigated Orange Orchards in Mediterranean Climatic Conditions
(AGRONOMY)
Vanella Daniela
Article in Journal
2025New Records of Phenacoccus solenopsis Natural Enemies in Europe and Taxonomic Additions on Anagyrus matritensis
(INSECTS)
Siscaro Gaetano
Article in Journal
2025Hydrological-hydraulic modelling to assess Nature-Based Solutions for flood risk mitigation in an urban area of Catania (Sicily, Italy)
(NATURE-BASED SOLUTIONS)
Sciuto Liviana
Article in Journal
2025New Records of Phenacoccus solenopsis Natural Enemies in Europe and Taxonomic Additions on Anagyrus matritensis
(INSECTS)
Russo Agatino, Ricupero Michele
Article in Journal
2025Using Low-Cost Proximal Sensing Sensors for Detecting the Water Status of Deficit-Irrigated Orange Orchards in Mediterranean Climatic Conditions
(AGRONOMY)
Longo Minnolo Giuseppe
Article in Journal
2025Hydrological-hydraulic modelling to assess Nature-Based Solutions for flood risk mitigation in an urban area of Catania (Sicily, Italy)
(NATURE-BASED SOLUTIONS)
Licciardello Feliciana
Article in Journal
2025Using Low-Cost Proximal Sensing Sensors for Detecting the Water Status of Deficit-Irrigated Orange Orchards in Mediterranean Climatic Conditions
(AGRONOMY)
Gentile Alessandra, Continella Alberto, Consoli Simona
Article in Journal
2025Hydrological-hydraulic modelling to assess Nature-Based Solutions for flood risk mitigation in an urban area of Catania (Sicily, Italy)
(NATURE-BASED SOLUTIONS)
Cirelli Giuseppe, Barbagallo Salvatore
Article in Journal
2025Using Low-Cost Proximal Sensing Sensors for Detecting the Water Status of Deficit-Irrigated Orange Orchards in Mediterranean Climatic Conditions
(AGRONOMY)
Barbagallo Salvatore
Article in Journal
2025Carulaspis silvestrii Lupo (Hemiptera, Coccomorpha, Diaspididae): redescription and neotype designation, with a key to Carulaspis MacGillivray species
(ZOOKEYS)
Russo Agatino, Ricupero Michele, Nucifora Salvatore, Mazzeo Gaetana
Article in Journal
2025Shape descriptor analysis of droplet stains on water sensitive papers
(SMART AGRICULTURAL TECHNOLOGY)
Manetto Giuseppe Ezio, Cerruto Emanuele, Caruso Luciano
Article in Journal
2025Design of a low-cost gas accumulation chamber for general purpose environmental monitoring
(SMART AGRICULTURAL TECHNOLOGY)
Longo Domenico, Cerruto Emanuele
Article in Journal
2025Evaluation of the Impact of Climate Change on Fagus sylvatica Dieback—A Combined Approach with ERA5-Land Data and Landsat Imagery
(REMOTE SENSING)
Longo Minnolo Giuseppe, Tessitori Matilde, Consoli Simona
Article in Journal
2025Mitigating Water Stress in Plants with Beneficial Bacteria: Effects on Growth and Rhizosphere Bacterial Communities
(INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES)
Puglisi Ivana, Catara Vittoria
Article in Journal
2025Safety evaluation of pea fibre concentrate (FIPEA) as food additive
(EFSA JOURNAL)
Fallico Biagio
Article in Journal
2025Synergic use of essential oil and sous-vide packaging for ready-to-cook organic vs. conventional globe artichoke heads
(POSTHARVEST BIOLOGY AND TECHNOLOGY)
Restuccia Cristina, Parafati Lucia, Pandino Gaetano
Article in Journal
2025Exploring beer culture dissemination and quality perception through different media: the craft beer experience
(FOOD AND HUMANITY)
Muratore Giuseppe
Article in Journal
2025Synergic use of essential oil and sous-vide packaging for ready-to-cook organic vs. conventional globe artichoke heads
(POSTHARVEST BIOLOGY AND TECHNOLOGY)
Muratore Giuseppe, Lombardo Sara
Article in Journal
2025Exploring beer culture dissemination and quality perception through different media: the craft beer experience
(FOOD AND HUMANITY)
Barbagallo Riccardo Nunzio
Article in Journal
2025Synergic use of essential oil and sous-vide packaging for ready-to-cook organic vs. conventional globe artichoke heads
(POSTHARVEST BIOLOGY AND TECHNOLOGY)
Barbagallo Riccardo Nunzio
Article in Journal
2025Morphological, Molecular and Pathological Characterization of Phytophthora pseudocryptogea Associated with Rosmarinus officinalis Dieback in Tuscany, Central Italy
(MICROORGANISMS)
Cacciola Santa Olga
Article in Journal
2025Evaluating Circular Strategies for the Resilience of Agri-Food Business: Evidence From the Olive Oil Supply Chain
(BUSINESS STRATEGY AND THE ENVIRONMENT)
D'Amico Mario
Article in Journal
2025A systematic review of the SAFA framework in the literature: An approach to assess sustainability in agri-food systems
(CLEANER ENVIRONMENTAL SYSTEMS)
Zarbà Carla
Article in Journal
2025Milk Performance and Grazing Behaviour of Cinisara Cows Supplemented with Low- and High-Polyphenols Faba Bean Varieties
(ANIMALS)
Tumino Serena
Article in Journal
2025A systematic review of the SAFA framework in the literature: An approach to assess sustainability in agri-food systems
(CLEANER ENVIRONMENTAL SYSTEMS)
Scuderi Matarazzo Alessandro
Article in Journal
2025Streamlining the Identification of the Orange Spiny Whitefly, Aleurocanthus spiniferus (Hemiptera: Aleyrodidae), with Real-Time PCR Probe Technology
(AGRICULTURE)
Massimino Cocuzza Giuseppe Eros
Article in Journal
2025Milk Performance and Grazing Behaviour of Cinisara Cows Supplemented with Low- and High-Polyphenols Faba Bean Varieties
(ANIMALS)
Lanza Massimiliano, Avondo Marcella
Article in Journal
2025Effect of Hot Air-Drying Technique on the Quality and Stability of Blood Orange Slices in Modified Atmosphere Packaging
(HORTICULTURAE)
Todaro Aldo
Article in Journal
2025Utilization of wheat malts as a replacement for improvers to enhance physicochemical, technological, nutritional, and sensory characteristics of bread
(LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE)
Todaro Aldo
Article in Journal
2025Olive tree leaves in dairy sheep diet: effects on rumen metabolism, microbiota composition and milk quality
(ANIMAL)
Natalello Antonio
Article in Journal
2025Nitrogen Use Efficiency of Microbial and Amino Acid Treatments for Organic Broccoli (Brassica oleracea L. var. italica Plenk) Seed Production
(HORTICULTURAE)
Tribulato Alessandro, Branca Ferdinando
Article in Journal
2025Evaluation of the Effects of Epicoccum nigrum on the Olive Fungal Pathogens Verticillium dahliae and Colletotrichum acutatum by 1H NMR-Based Metabolic Profiling
(JOURNAL OF FUNGI)
Cacciola Santa Olga
Article in Journal
2025Qualitative and relative abundance analysis of Alternaria alternata metabolites in pomegranate (Punica granatum L.) cultivars affected by Heart Rot using UHPLC-Q-TOF-MS
(FOOD CONTROL)
Cacciola Santa Olga
Article in Journal
2025Trichoderma as a Source of Metabolites for Applications in Agriculture
Cacciola Santa Olga
Contribution to a Book
2025Nutritional and technological characterization of rosehip seed flours as a functional ingredient in common wheat bread
(EUROPEAN FOOD RESEARCH AND TECHNOLOGY)
Natalello Antonio
Article in Journal
2025Banana Peels as an Alternative Livestock Nutritional Source: Chemical Composition and Meta-analysis
(AGRICULTURAL RESEARCH & TECHNOLOGY)
De Angelis Anna
Article in Journal
2025Clonality, Virulence Genes, and Antimicrobial Resistance of Dairy Ruminants in Mastitic Milk-Associated Staphylococcus aureus in Sicily
(ANTIBIOTICS)
Randazzo Cinzia Lucia
Article in Journal
2025A study on the effect of biostimulant application on yield and quality of tomato under long-lasting water stress conditions
(HELIYON)
Cosentino Salvatore Luciano
Article in Journal
2025Clonality, Virulence Genes, and Antimicrobial Resistance of Dairy Ruminants in Mastitic Milk-Associated Staphylococcus aureus in Sicily
(ANTIBIOTICS)
Caggia Cinzia
Article in Journal
2025Flavouring group evaluation 418 (FGE. 418): 3‐[3‐(2‐isopropyl‐5‐methyl‐cyclohexyl)‐ureido]‐butyric acid ethyl ester
(EFSA JOURNAL)
Fallico Biagio
Article in Journal
2025Re-evaluation of butane (E 943a), isobutane (E 943b) and propane (E 944) as food additives
(EFSA JOURNAL)
Fallico Biagio
Article in Journal
2025First report of Eutetranychus orientalis (Klein, 1936) (Acari, Tetranychidae), found in citrus orchards in Eastern Sicily
(BULLETIN OEPP)
Tropea Garzia Giovanna Maria Daniela, Massimino Cocuzza Giuseppe Eros
Article in Journal
2025Agricultural Robotics: A Technical Review Addressing Challenges in Sustainable Crop Production
(ROBOTICS)
Schillaci Giampaolo, Failla Sabina Iole Giuseppina
Article in Journal
2025Automatic Grape Cluster Detection Combining YOLO Model and Remote Sensing Imagery
(REMOTE SENSING)
Failla Sabina Iole Giuseppina
Article in Journal
2025Associations among production systems, identity aspects, microbiological results and physical-chemical traits as revealed by official analyses of Minas Artisanal Cheese (QMA, Queijo Minas Artesanal)
(FOOD CONTROL)
Caggia Cinzia
Article in Journal
2025Phenolic extract from olive mill wastewater sustains mitochondrial bioenergetics upon oxidative insult
(FOOD CHEMISTRY. MOLECULAR SCIENCES)
Caggia Cinzia
Article in Journal
2025Accumulation Chamber post-processing tool
Longo Domenico
Software
2025Spatiotemporal Assessment of Habitat Quality in Sicily, Italy
(LAND)
Signorello Giovanni, Cucuzza Giuseppe
Article in Journal
2025Consumer Behavior and Sustainability: Exploring Italy's Green Cosmetics Market with Prickly Pear Seed Oil
(HELIYON)
Timpanaro Giuseppe
Article in Journal
2025Genome Mining and Characterization of Two Novel Lacticaseibacillus rhamnosus Probiotic Candidates with Bile Salt Hydrolase Activity
(BIOMOLECULES)
Randazzo Cinzia Lucia, Pino Alessandra, Caggia Cinzia
Article in Journal
2025The Role of Melatonin in Modulating Morphometric Parameters and Bioactive Compounds of Brassica oleracea L. var. italica Plenck Under Drought Stress
(AGRONOMY)
Branca Ferdinando
Article in Journal
2025Re‐evaluation of citric acid esters of mono‐ and diglycerides of fatty acids (E 472c) as a food additive in foods for infants below 16 weeks of age and follow‐up of its re‐evaluation
(EFSA JOURNAL)
Fallico Biagio
Article in Journal
2025Optimizing malting conditions for the old Sicilian durum wheat landrace Perciasacchi: Effects of steeping time and temperature on malt and beer quality
(LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE)
Todaro Aldo
Article in Journal
2025Characterization of biochemical traits, volatile compounds, and sensorial attributes of pistachio (Pistacia vera L.) nuts and oil as affected by regulated deficit irrigation and roasting
(ITALIAN JOURNAL OF FOOD SCIENCE)
Muratore Giuseppe
Article in Journal
2025Life History Parameters of the Invasive Cotton Mealybug Phenacoccus solenopsis on Tomato at Four Constant Temperatures
(INSECTS)
Suma Pompeo
Article in Journal
2025Use of liquid nitrogen as pistachio peeling agent: quality parameters of kernel and skins (testa)
(FOOD AND BIOPRODUCTS PROCESSING)
Parafati Lucia, Palmeri Rosa, Fallico Biagio
Article in Journal
2025Long term performance of Nature-Based Solutions as decentralized wastewater treatment: a case study of a retail store in southern Italy
(ECOLOGICAL ENGINEERING)
Ventura Delia, Sciuto Liviana, Marzo Alessia Concetta, Licciardello Feliciana, Cirelli Giuseppe
Article in Journal
2025Exploring the diversity of native Lachancea thermotolerans strains isolated by sugary extracts from manna ash to modulate the flavour of sour beers
(FOOD RESEARCH INTERNATIONAL)
Todaro Aldo
Article in Journal
2025Media narratives and activists’ digital practices about climate change in Italy: a multi-channel analysis
Graziano Teresa
Contribution to a Book