Knowledge and understanding: Acquisition of fundamental knowledge concerning the main processes of plant biology and physiology, with particular reference to water relations, water absorption and transport, transpiration, mineral nutrition, photosynthesis, and respiration.
Applying knowledge and understanding: Ability to apply the acquired knowledge to the interpretation of the processes governing the relationships among soil, water, plant, and atmosphere, and to analyze simple physiological phenomena through theoretical-practical and experimental activities.
Making judgements: Ability to critically interpret data and observations relating to plant physiological processes and to assess their implications with respect to environmental conditions and the sustainable management of water resources and land.
Learning skills: Ability to communicate the main concepts of plant physiology clearly and using appropriate scientific language, and to present data and results from simple experimental activities.
No requirements needed..
Attending the classes is not mandatory, but strongly recommended, as it facilities the learning process and contributed to the achievement of the learning objectives
1. Cell Biology
and Plant Life Cycles
- Plant Cell: Characteristics and Differences from Animal Cell
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Prokaryotic and Eukaryotic Cells: General Characteristics
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Cellular Organelles: Cell Membrane, Endoplasmic Reticulum, Golgi Complex,
Mitochondria, Nucleus, Plastids, Vacuole, Cell Wall
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Cell Division: Mitosis and Meiosis
- Plant Life Cycle: From the Zygote to Organism Development
- Vegetative and Reproductive Cycle of Angiosperms (From the Zygote to the
Seed)
- Role of Light in Biological Processes and Plant Development
(Photomorphogenesis, Photoreceptors, Light, and Hormones)
2. Plant Morphology and Organization
- Plant Organographies: Root, Stem, Leaf, Flower, Fruit, and Seed
- Morphological Differences between Herbaceous and Arboreal Plants
- Plant Tissues: Meristems, Parenchyma, Mechanical, Integumental, Conductive, and Secretory Tissues
- Flower: Structure, Function, and Development. Pollination and Fertilization
- Seed and Fruit Formation. Types of Fruit
- Morphological Adaptations to Function and Environment
3. Physiology of Cultivated Plants
- Leaf Transpiration and Water Movement in Plants
- Photosynthesis: Light Phases and the Calvin Cycle
- Cellular Respiration and the Krebs Cycle
- Absorption and Transport of Mineral Nutrients
- Translocation of Photoassimilates through the Phloem
- Phytohormones and Growth Regulation: Auxins, Gibberellins, Cytokinins, Ethylene, Abscisic Acid
- Relationship between Physiology and Productivity of Cultivated Plants